Starting Cafe

Starting Cafe

From Eric Choi

I am fundraising for my wife and I to start a cafe. We'd like to open up a space for people to have quality coffee and a place to call home, coffee is more than a transaction but a chance to connect with people.

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This dream of mine started when I started working in Sydney, Australia in 2017. As I started working in cafes I found I was a part of a loving community I called family for years, from my coworkers who I worked with everyday to the customers that came by weekly. Moving back to the United States in 2018 I learned that so many people drink coffee and live a life that doesn't stop. I would like to change that. Coffee should be more than a transaction but a relationship, the chance for someone to feel recognized and an escape from whatever is happening in their lives. I also believe that coffee should be ethical and sustainable to the people who pick the coffee beans to the person buying the coffee using sustainable products. 

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